Recipes

Delicious + Simple

Jacqueline Clarke Jacqueline Clarke

Pomegranate & Ginger Mignonette

This gorgeously vibrant, and sweet-yet-earthy mignonette is sure to be a crowd-pleaser at your fall festivities. This crimson concoction pairs well with a briny-yet-sweet oyster, and elevates the oyster's flavors to the next level.

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Jacqueline Clarke Jacqueline Clarke

Roasted Oysters with Nori Kale Pesto

Nori Kale Pesto is not only imparts a delicious umami flavor that brings out the savoriness of roasted oysters, but it is also packed full of amazing health benefits and properties, thanks to the Nori.

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Sea Farmer. Chef. Entrepreneur. Activist. Photojournalist.

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